Chef letter to guests email template
Some menu news is better told as a letter. In the chef's own voice, one dish and the reason behind it feels like an invitation rather than an ad, and a guest quote vouches for it.
- Example subject line
- A note from the kitchen about the new menu
- Preview text
- Why we rebuilt half the menu around what's ripe right now, from Chef Marisol.
Use this template
Opens in the drag-and-drop editor, ready to edit.
Listed in
What's in this template
- Headline and a square dish photo with a caption and price
- Sender block with a portrait, name and role
- Signed letter in 3 paragraphs, the button: See the new menu, and a P.S.
- Guest quote with 5 stars
When to use it
When a restaurant changes its menu, starts a season or wants to tell the story behind one dish. It works best at owner-run places where guests care who is cooking, and it reads best in the chef's own voice.
Make it yours
- Write the letter in your own words and keep it to three short paragraphs.
- Feature the one dish you most want people to order, with its real price.
- Use a real guest review for the closing quote.
